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The Food at 52 Blog
Heritage Breeds Hosts Their Egg-stagram Masterclass at Food at 52
Is there any better way to celebrate the versatility (and sheer yummyness) of eggs than by making beautiful egg dishes and inviting bloggers to put it all on Instagram? Here's how we helped Heritage Breeds make it happen.
Food at 52 on Kirstie's Handmade Christmas

We celebrate appearing on Kirstie's Handmade Christmas tonight at 8pm on Channel 4 and thank you for you a great 2016!
Hari Ghotra cooks Southern Indian with us
Find out what Hari Ghotra from Great British Chefs and creator of the Hari Ghotra spice kits thought of her experience of our Southern Indian class. How are Southern Indian spices and flavour combinations different from the North?
Relish the power of pickles with Vadasz Deli

Learn how to make your own kimchi and sauerkraut courtesy of Nick Vadasz.
Costardi Brothers, Coffee and Clouds

The Costardi brothers share their recipes and top tips for 'perfetto' risotto with us.
Koj cooks Japanese at Food at 52

Andrew 'Koj' Kojima aka Koj Cooks, Masterchef finalist, led a corporate group through Japanese cooking and shares his miso soup recipe with us.
Wine tasting fun with Food at 52

Did you know we hold fun wine tasting events here at Food at 52 too?
Wine-d down Wednesday: food pairing

Which wine to avoid when eating oily fish? Read on for Rachel's top food and wine matching tips.
Changing of seasons cook book launch
Mexican Inspired Recipes with Old El Paso and Kimberly Wyatt (filmed at Food at 52)
Kimberly Wyatt came to Food at 52 to film some colourful fiesta Old El Paso recipes.
Shelina spills the butter beans on Mauritius
Shelina was back to demonstrate the delicious traditional dishes of Mauritius, including her brilliant butter bean curry.
Healthy eating with CBBC MOTD Kickabout

CBBC filmed a programme about healthy eating for active kids in the Food at 52 kitchen.
