Spanish Cookery Class
Spanish Cookery Courses
Master Spanish cooking techniques in this Spanish cooking class. Perfect your paella crunchy base; cook confidently with the authentic flavours of Spain: chorizo, cured jamon, olives, to make mouth-watering tortilla and paella recipes.
Spanish cuisine is perfect for a family feast or tapas party. Explore how to prepare and use fresh seafood; create impressive dinner party moments with sherry; use paprika and saffron to enhance a selection of beautifully colourful and mouth-watering dishes; and top it all off with chocolate truffles with a surprise Spanish twist.
All Spanish recipes are provided after the class so you can repeat with friends at home for a fun tapas-style Mediterranean get together.
- Braised chicken with Manzanilla olive sauce
- Amanida salad with king prawns, caper berries and peppers
- Paella with broad beans and artichoke hearts
- Stuffed squid in tomato sauce (full day only)
- Spanish chocolate truffles with a twist
Please note this class is not really suitable for vegetarians.
Like all our London hands-on cookery classes, our Spanish cooking courses include all food, equipment, and unlimited specially selected red and white wine and soft drinks. You will cook around our oak banquet table and enjoy eating all your dishes together in the most sociable way in London. Check out our TripAdvisor page for reviews.
If you fancy going on more classes then try our 'Taste of Mediterranean' three part or 'Tale of Two Continents' six part package.